Our Menu
Snacks
Fancy Nuts
With Herbes de Provence and a pinch of Cayenne.
Baby Dills
Baby dill pickles
Get That Cheddar
Cubes of fancy cheddar cheese
Salty Dates
Pitted dates wrapped in Prosciutto
Pink Party Eggs
Marinated hard-boiled egg topped with Everything Bagel seasoning
Rosette de Lyon
A small portion of French-style salami
Small Plates
Le Wedge
Iceberg lettuce with creamy lemon-garlic dressing and breadcrumbs
Magic Beans
Great Northern beans served with lemon and olive oil
Hot Potatoes
Spiced potato wedges served with homemade aioli
Shareables
Bread + Butter
Homemade French loaf, whipped butter, flaky sea salt
Green Olive Tapenade
Served with homemade French loaf
Tinned Fish
Your choice of Lemon Olive Anchovies, Spanish Paprika Mackerel, or Spicy Mussels served with homemade French loaf
Shrimp Cocktail
Served with creamy horseradish-dill sauce
Mortadella
A portion of Italian cold cuts served with crunchy breadsticks
Le Grand Snack
Cheese and charcuterie served with homemade French loaf, fancy nuts, baby dills, salty dates, and tapenade, serves 2-4.
Le Demi Snack
Le Grand Snack board, cut in half. Serves 1-2
DRINKS
White wine by the glass
Red wine by the glass
Sparkling wine by the glass
Rosé by the glass